Friday, February 18, 2011

Growing Broccoli in Your Home Vegetable Garden


This weekend I will be starting my broccoli seeds indoors. Like a baseball fan who gets excited to hear when pitchers and catchers are reporting to spring training, I get excited when I see plant varieties that are ready to start indoors pop up on my Droid smartphone calendar. Of course on my calendar it shows me when to start them indoors and then when to move them to the outdoors. We’ll save how to do that for a future article and podcast. For now let’s concentrate on growing broccoli in the home vegetable garden.

Although broccoli seeds germinate best at soil temperatures in the eighty degree Fahrenheit range (twenty-seven degrees Celsius), they grow best in cooler temperatures where the soil temperature is sixty to sixty-five degrees Fahrenheit (sixteen to eighteen degrees Celsius). This makes broccoli a perfect candidate to start indoors, and then move outdoors while the temperatures may be a bit cooler.

You will need to check a frost zone map for your area to find out when the last frost is estimated. You can get a free frost zone map from our website by clicking the “downloads” tab or obtain one from the USDA.gov website. From that date subtract six to eight weeks, and get your seeds going indoors. For best results, use a humidity dome (or some other similar structure) to create a constant warm temperature for the seeds to germinate.

Keep in mind broccoli loves nitrogen. Hopefully you have been preparing the spot where your broccoli will go with heavy doses of compost. This will give your broccoli the nutrients it needs to survive and thrive.

When planting your broccoli seeds make sure they are not planted any deeper than a quarter of an inch. Any deeper and the seeds simply won’t generate enough energy to push through the soil. Under optimal conditions broccoli seeds can germinate in as little as four days, however the standard is anywhere from seven to ten.

When your broccoli is ready to be moved to the outside give them plenty of room to grow and give their roots ample room to expand. Sixteen inches apart should be the minimum, but twenty-four inches would be ideal. You can also stagger the planting between rows to maximize space.

Many varieties of broccoli will tolerate light shade but do best in full sun. So if possible grow them in an area that receives a full day’s worth of the sun’s golden rays and give your plants an even, moderate watering every other day. Invest in a water tester. For a few bucks you can get an accurate reading as to when it is time to water your plants.

It is time to harvest your broccoli when the head is dark green. Simply use a knife to cut off the head of the broccoli. After the main head has been harvested, broccoli will still produce for a few more weeks. So keep an eye on it. If you see any signs of yellow on the heads that means that the plant has been over ripened (so to speak).

As a side note of some additional information for advanced home vegetable gardeners out there, broccoli loves the soil’s pH to be between 6.5 and 7.5, rotates well with pretty much anything except members of the cabbage family, and companions well with many varieties of beans, beets, carrots, celery and tomatoes.

About the Author
Mike Podlesny is a contributing writer for Mike the Gardener Enterprises, LLC, who operates the largest Vegetable Gardening page on Facebook and the widely popular Seeds of the Month Club.

Wednesday, February 16, 2011

5 Flowers That Will Help Your Home Vegetable Garden


I recently wrote an article about the importance of beneficial insects for your home vegetable garden. Beneficial insects are vital for healthy, productive gardens. Not only do they help with the pollination process, but they also ward off harmful insects by making them their prey. The more beneficial insects you have in your home vegetable garden, the less likely you will need to use some kind of pesticide to rid yourself of the harmful ones.

Unfortunately just because you have a few aphids floating around does not necessarily mean that a swarm of ladybugs are headed your way. You have to attract beneficial insects to your home vegetable garden and then give them a reason to stay. Beyond a food source, even beneficial insects need a home.

You can give them that and more by adding some flowers to your home vegetable garden. Besides being simply nice to look at, flowers create an environment that is appealing to the beneficial insects you need to attract. Here aer five you should consider when adding flowers to your home vegetable garden.

Morning Glory
This plant is a great source for attracting a number of hovering flies and ladybugs. Stick with an annual, vining species, because as a perennial it could get overgrown. Morning glory is available at most home and garden centers for a few bucks.

Goldenrod
Goldenrods are a genus of about 100 different species of flowers in the Asteraceae family. Stick with an annual species that would be considered native to your area. Remember if the plant is native to your area, it is more likely to attract beneficials.

Yarrow
Also in the Asteraceae family, Yarrow works well to attract ladybugs, hoverflies and parasitic wasps. Not only is it good for attracting beneficials, but Yarrow has been shown to help combat soil erosion since it is resistant to drought.

Alyssum
A genus comprised of anywhere from 100 to 200 species of flowering plants, they can be annual or perennial flowers and even, although rarely, small shrubs. They help with attracting parasitic wasps which are great for eliminating a lot of destructive worm species, i.e. tomato horn worm, corn earworm etc.

Marigold
In the genus Tagetes, they are mostly annual but in some areas can be perennial. They do a great job in attracting butterflies and bees which aid in pollination as well as various hoverflies. An added bonus of marigolds is the secretion produced by roots has been shown to attack root eating nematodes.

Adding flowers to your home vegetable garden opens up a whole new world. These are just 5 of the hundreds you can choose from. Just remember to plant flowers that are native to your area, your local co-op can help you with this and plant annuals, especially if you rotate your vegetable crop.

About the Author
Mike Podlesny is a contributing writer for Mike the Gardener Enterprises, LLC, who operates the largest Vegetable Gardening page on Facebook and the widely popular Seeds of the Month Club.

Monday, February 14, 2011

Eat Your Flower Garden



We’re all used to growing things to eat in our vegetable garden, but browse the produce section of a high-end grocery in the right season and you’ll see some other things we don’t always think of as edible: Flowers.

What’s more is that they are horribly expensive for a reason – they don’t keep or transport well but they do make a stunning impact on a dinner salad. That’s why they often show up on summer salads in restaurants.

Abandon economics and think of practicality. You can make your flower garden do double duty.
Your flower garden can yield gorgeous salad accouterments. Plant some nasturtium, dianthus, pansies and calendula. All will add color and a beautiful flavor to a salad.

Chamomile makes great tea and has an almost apple-like flavor, Day Lilly blossoms taste almost like asparagus. They also are very durable, meaning you can stuff them with cheese, batter and fry.

Top-setting onions are fascinating to watch grow and quite attractive. Broccoli will grow to good size in your flower garden. After a couple cuttings, let it bolt. The yellow flowers will add an interesting texture.

Johnny jump ups have a mellow, minty flavor. Arugula and radish can add interest to your flower garden as well.

Many a restaurant kitchen, especially those of the modern “keep it local” ethos, has an herb garden outback. In recent years, as we understand fresh is better, those gardens are often moved out front next to the parking lot or walk, letting diners know they are in for a real treat.
Treat your flower soil the same as your vegetable soil. Stay away from chemicals. Organic matter matters most, whether from your home compost, rotted manure from a farm or compost from municipal brush grindings.

A word of caution: Always be certain you know exactly what you have planted and what you are eating. A simple mistake, like not knowing daffodils or floral sweet peas are toxic, can have dire consequences.

About the Author
Joe Genco gardens in Clarence, NY, and is a contributing writer to Mike the Gardener Enterprises, LLC, who operates the largest Vegetable Gardening page on Facebook
and can be contacted at joegenco@gmail.com

Wednesday, February 9, 2011

Attract Insects to keep your Garden Insect Free?



A couple of the biggest myths of organic gardening is that it is hard work and time consuming.. While both might be true, neither term applies to anything you have to do. Let me explain. Part of organic gardening is being able to keep bad insects, such as aphids, beetles and armyworms, off of your plants with good insects also called beneficial insects, such as ladybugs, hoverflies and lacewings. The only work you need to do is to attract the beneficial insects. This requires some upfront work, but once that is done, the beneficial insects do the rest.



You could even go the easy route and actually purchase beneficial insects from a local garden store, but for me that seems like a waste of money when you can simply attract them to your property yourself with very little effort. The hard work is performed by those beneficial insects you attract and as for the time consuming part that simply depends how much time you want to spend planting items that will attract these beneficials.



There are a number of beneficial insects you can attract to your garden that will suffice in helping you get rid of those insects that do damage to your vegetable plants. Which ones you should attract really depend on what you are growing. For example, if you grow corn, your crop immediately becomes subjected to a possible attack by the corn earworm. As their name suggests they love to eat your corn. Not to worry though, bring in some Trichogramma wasps and the corn earworm will soon disappear.



For each destructive insect, chances are there is a beneficial one that will eat it. When in doubt of a destructive insect’s beneficial counterpart, just bring in the old reliable praying mantid. Be careful about these guys though, they have tremendous appetites and they will also eat some beneficial insects as well.



If you are like me and not an entomologist how do you know which beneficial to attract? My rule of thumb is to take the necessary steps to attract the ones that tackle the problem insects in my area. In my area aphids are a huge problem. So what I do is plant dill, fennel or cilantro along with some morning glory and in no time I increase the ladybug population who then consumes the aphids.



I can write an entire novel on the insect population and how you can use insects to actually control the population by pitting one against another. It’s all part of the food chain. You are simply bring them together at the same spot.



Just like with anything else, start off slow to get an understanding of you need to do to make this process work for you. Ask your local co-op in your area, they are filled with tons of information on this very subject. With a little prep work your garden can be insect free in no time. That’s bad insect free.



About the Author
Mike Podlesny is a contributing writer for Mike the Gardener Enterprises, LLC, who operates the largest Vegetable Gardening page on Facebook and the widely popular Seeds of the Month Club.

Monday, February 7, 2011

Avoid these 6 Mistakes when Starting Tomato Seeds


Germination and development are critical phases for tomato seedlings. If you know what seed starting mistakes to avoid, you have an excellent chance to grow strong, healthy tomato plants to set out in your garden.

Mistake #1: Wrong planting medium
Fungi and bacteria in non-sterile soil can lead to damping off. When seeds dampen off, they don’t germinate. When sprouted seedlings contract damping off, they thin at the soil line, flop over, and die. Do everything possible to prevent damping off organisms from infecting your tomato seed starting flats. Avoid using garden soil to start seedlings because it is packed with bacteria and fungi. Potting soil is not the best option for starting seeds, either, because it is heavy and too high in fertilizer. Sterile potting mix, either purchased or home made from peat moss, perlite, and vermiculite, is a better choice for planting tomato seeds.

Mistake #2: Overwatering
Soggy potting mix can lead to seed rot, which can mean no germination. No sprouting = no tomato seedlings = no plants. Keep your potting mix evenly moist.

Mistake #3: Cold or drafty room
Maintain your room temperature between 70-80° F. Sustained cool temperatures can mean slow germination and slow growth. But be careful that the area is not too hot either, which can lead to leggy plants.

Mistake #4: Poor light
Sometimes tomato seeds will germinate and grow well for a couple of weeks. But when they are a couple of inches tall, they may bend toward the light and look stringy. Avoid scraggly plants by providing adequate light. Make sure plants are in a sunny window with 12-16 hours of light a day or place them 1-3 inches beneath grow lights.

Mistake #5: No transplanting
The purpose of transplanting seedlings is to stimulate root development. Plants started in smaller containers (cell packs, peat pots, or seed trays) and then moved to 4-6 inch pots develop stronger root systems than plants which are not transplanted at all. When transplanting, it’s wise to submerge the exposed stem deeper into the soil, thereby supporting the plant, preventing legginess, and stimulating root growth along the buried stem. Seedlings that are not transplanted fail to develop as strong root systems. Transplant seedlings when plants have two full sets of leaves.

Mistake #6: Inappropriate tomato varieties
Even when you start and grow healthy plants to set out in the garden, if you choose varieties that are inappropriate for your zone or for your gardening conditions, you may not harvest a quality crop. For instance, if you live in a cool, wet climate and start tomato varieties that do best in hot, dry areas, your crop may not produce high numbers or quality fruit. Or you may plan to grow container tomatoes, which require dwarf or tumbling varieties to do best. But the large garden varieties you started indoors won’t flourish in containers. Take time before you plant seeds to choose tomato varieties that are best for your situation. Then by carefully monitoring your tomato seedling crop, you can ensure a healthy, productive outcome this tomato season.

About the Author
Kathy Widenhouse is a contributing writer for Mike the Gardener Enterprises and owner of Tomato Dirt (www.tomatodirt.com), a leading source for information on growing tomatoes and using them.